Banana Bread Muffins
- Baking
- Snack
Prep time: 30
Cook time: 30
Serves: 16
Ingredients
- 3 ripe bananas
- 1 cup of sugar
- 0.5 cup of soft butter
- 2 eggs
- 1 tbsp of milk
- 0.25 tsp of vanilla
- 1 cup of chopped walnuts
- 0.3 cup of dark chocolate chips
- 2 cups of flour
- 1 tsp of salt
- 1 tsp of baking powder
- 1 tsp of baking soda
Instructions
- Preheat the oven to 325 degrees Fahrenheit.
- Mash the bananas in a mixing bowl.
- Mix together the sugar and butter in a separate mixing bowl.
- Combine the mashed bananas, sugar and butter together.
- Mix in two eggs one at a time.
- Mix in the milk, vanilla, chopped walnuts, and chocolate chips.
- Mix the flour, salt, baking powder and baking soda together in a separate mixing bowl.
- Mix the two mixtures together.
- Place final mixture in a muffin pan.
- Tap or bounce the pan a bit to get air bubbles out.
- Place the filled muffin pan in the oven for 30 minutes.
- Take them out and let them cool on a wire rack.